Cheese Board (Canal House)
A cheese board is a popular and elegant way to present a variety of different cheeses, along with complementary items such as crackers, fruits, nuts, and charcuterie. Cheese boards are often used as an appetizer or snack at parties, or as a centerpiece for a casual gathering or meal.
When creating a cheese board, it’s important to choose a selection of cheeses that offer a range of textures and flavors. Some popular types of cheese to include on a cheese board might be aged cheddar, creamy brie, tangy goat cheese, or pungent blue cheese. You might also consider adding a more unusual cheese, such as a truffled cheese or a smoked cheese, to add some interest.
In addition to cheese, a cheese board typically includes a variety of accompaniments that complement the flavors and textures of the cheeses. This might include crackers or bread, dried fruit such as figs or apricots, fresh fruit such as grapes or berries, nuts such as almonds or walnuts, and cured meats such as prosciutto or salami.
When arranging your cheese board, it’s a good idea to separate the different cheeses and accompaniments into distinct sections, and to provide cheese knives or spreaders for each type of cheese. You might also consider labeling each cheese, to help guests identify which cheeses they are enjoying.
