Baguette with Old Amsterdam Cream
10 minutes – 6 persons – Drinks
Ingredients
- 1 baguette
- 1 tub of Old Amsterdam Cream
Variation tips
- Preheat the oven to 180 ºC.
- Moisten the baguette with water and heat the bread in the oven for about 8 minutes.
- Remove from the oven and let cool slightly.
- Cut the baguette into slices and spread generously with Old Amsterdam Crème.
Enjoy it!