Whole wheat wrap with turkey, smashed avocado and Old Amsterdam

Ingredients

• 7 tbsp finely chopped herbs (tarragon, dill, chervil)
• 300 ml semi-skimmed cottage cheese
• 1/2 clove of garlic
• 2 tbsp olive oil
• Pinch of salt

Further

• 1/4 red cabbage
• 1 lime
• 2 avocados
• Salt and freshly ground pepper
• 4 whole wheat wraps (tortillas)
• 12 slices of turkey fillet
• 1 bag of wasabi arugula
• 8 slices of Old Amsterdam 35+

Preparation

Preparation of yoghurt-herb dressing

Mix the finely chopped herbs tarragon, dill and chervil with the semi-skimmed cottage cheese in a bowl. Grate half a clove of garlic over it and season with olive oil. Season with salt and pepper

Further

Cut the red cabbage into thin strips and sprinkle with lime juice. Mash the avocados and squeeze the remaining lime over them, season with salt and freshly ground black pepper.

Heat a grill pan until very hot and grill the whole wheat tortillas briefly on both sides. Spread the tortillas with the mashed avocado, top with slices of turkey fillet, wasabi arugula and red cabbage. Tear the slices of Old Amsterdam and divide them over the tortillas. Then sprinkle the yoghurt-herb dressing over it.

Wrap it up and enjoy your meal.